UniFocus Launches Free Labor Management Training Program to Support Hospitality Industry Customers
Free Labor Management training classes are being offered by UniFocus for hospitality customers to continue to bolster our...
How Hospitality Can Leverage Tech To Alleviate Staffing Challenges
Hospitality labor management technology has the potential to alleviate much of the industry's staffing challenges. Mark Heymann of...
What New Restaurant Tipping Regulations could Mean for the Industry
The Department of Labor delayed the effective date for its Tip Regulations Under the Fair Labor Standards Act until April 30.
Definitely Doug 4/9/21: Tech that Makes Employees Smile
Doug Rice of Hospitality Upgrade discusses technology to improve your staff retention rate with a quote by Mark Heymann.
Unifocus Names Corey McCarthy as New Chief Marketing Officer
Corey McCarthy hired by UniFocus as Chief Marketing Officer to lead its marketing initiatives across the hotel, restaurant, and...
How To Lead A Pandemic-Safe Work Environment
As restaurants and hotels continue to navigate the COVID-19 pandemic, the challenge of preserving employee safety within a public...
How the pandemic has changed hotel labor
Due to the pandemic, guest expectations have changed and just as significantly, employee expectations have changed, and the need...
Efficient Staffing Strategies to Combat COVID-19 Healthcare Shortages
Knowing the patient population and allocating staff based on skill level are effective measures to maximize staff efficiency and...
New Approach to Smarter Labor Management
Unifocus optimizes labor management with technology and human insight, enhancing productivity, employee engagement, and customer...
Unifocus Secures Investment from Riverside for Strategic Growth
UniFocus, the leading hospitality provider of Workforce Management Systems, today announced it has received an investment from The...
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